First launched in 1978 and soon becoming the number one Indian beer in the world, Kingfisher gold medal winning international draught lager is recognisable from its pale amber aromatic pour and clean refreshing taste.

Brewed using superior quality malted barley and aromatic hops, a lager that is full and hoppy with a smooth finish and clean refreshing tase is born. The perfect accompaniment to dishes rich in heat and spices, a brew rooted in Indian cuisine that became an international favourite has rightly become a Kiwi classic too.